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Vacancy details

SS-1257 -


Juice Hospitality are seeking applications for the positions of Chef de Partie in a Five Star venue in Berks

If you are an experienced (min 2AA Rosette + ) Chef de partie who thrives in working in a busy, prestige luxury environment and likes the rewards of a strong employer and who wants to progress then we would very much like to hear from you.

The Role: Working flexibly to help support the Executive Head Chef and team members you'll help make service as good as it should be. Providing exceptional attention to detail to every order working in experience in high volume but quality environment. You will be working on high end products such as afternoon tea or the 3AA Rosette hotel menu.

The Reward: The ideal person for this position is a keen chef, loves using fresh product and wants to push their career forward in our clients busy kitchen. In return for your skills which will include a positive approach to the kitchen our client is keen to pay well subject to experience. They also offer a number of benefits specific to working in a world leading environment.

How to apply: You can simply call us on 01865 858686 or email a copy of your CV by clicking on the link below



CVs should be submitted in Word format ideally and kept below 2 megs

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