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Vacancy details

SD-2766 - Restaurant Manager


Restaurant Manager 2AA Venue - Ireland

Euro: 28000- 32000, full time and permanent position. Live in available Juice Hospitality have been asked to source and select calibre candidates for the position of Restaurant Manager for a large estate hotel with several food outlets to include 1 2AA fine dining restaurant. The ideal person for this role will:

  • Be a strong leader who is able to manage and motivate the restaurant team ensuring all company standards are delivered and guest expectations exceeded.
  • Demonstrate a passion and commitment to training, ensuring the team deliver a professional and high quality service supported by a sound understanding of our food and wine offerings.
  • Have outstanding knowledge of fine foods and service, whilst embracing any new opportunities to expand this knowledge in order to enhance our guests experience.
  • Have strong financial understanding of the restaurant and other departments and the impact it has on the hotels profitability.
  • Recruit and develop a cohesive team that show passion and commitment.
  • Possess exceptional customer service skills with the ability to develop key relationships with all our guests.
  • Actively promote strong working relationship between the front of house department and kitchen.
  • Have experience of a min 2/3 rosette or 1 michelin star restaurant


CVs should be submitted in Word format ideally and kept below 2 megs

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